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Brazil/ Ethiopia/ Tanzania/ Kenya
500yen(with tax)
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Café latte (Hot/ Iced)
600yen(with tax)
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Cold-brew coffee
500yen(with tax)
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Caramel latte (Hot/ Iced)
600yen(with tax)
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Café mocha (Hot/ Iced)
600yen(with tax)
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Earl Grey Special Tea/ Rooibos Orange Citrus Organic Tea, non-caffeine (Hot)
600yen(with tax)
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Earl Grey Special Tea/ Rooibos Orange Citrus Organic Tea, non-caffeine (Iced)
600yen(with tax)
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Organic Chamomile Tea (Hot/Iced)
600yen(with tax)
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100% Juice (Orange/ Shinsyu Apple/ Shinsyu Grape)
500yen(with tax)
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Shakerato
500yen(with tax)
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100% Shinsyu Apple Cidre
1300yen(with tax)
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Keema curry with Salad
1000yen(with tax)
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Naporitan (Nagoya style) with Salad
1000yen(with tax)
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Beef Stew with Salad and French bread or Rice
1500yen(with tax)
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Unbaked cheese cake
600yen(with tax)
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Tiramisu
600yen(with tax)
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Scone
600yen(with tax)
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Florentins
400yen(with tax)
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Affogato
600yen(with tax)
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Christmas tree cake, limited time offer
600yen(with tax)
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Espresso (double)
500yen(with tax)
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Hot Cocoa/ Iced Cocoa
600yen(with tax)
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Apple pie with ice cream limited to the winter season
600yen(with tax)
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Hot lemonade limited to the winter season
500yen(with tax)
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Jelly (Coffee/ Orange/ Grapefruits) limited to the summer season
300yen(with tax)
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Sparkling wine produced with 100% apple juice
800yen(with tax)
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HAKUBA Brewing Beer (IPA/ PALE/ BLACK)
800yen(with tax)
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Cheese Platter
1200yen(with tax)
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Nuts
600yen(with tax)
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Raisins
500yen(with tax)
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Pickles
400yen(with tax)
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Dinner from two servings: Hot pot course with chicken and mushrooms/ person
4000yen(with tax)
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Dinner from two servings: Shabu-shabu course with Hakuba pork/ person
4500yen(with tax)